Apparently it’s World Nutella Day today, so here is my tried and tested recipe for quick and easy Nutella Brownies.
All you need is:
1 1/4 cup (around 400g) Nutella
1/2 cup Flour (around 63g) (plain will be fine)
Put all the Nutella in a bowl and mix in the eggs. I personally whisk the eggs together and add them in slowly, or a bit at a time, as you want the eggs combined in properly. Then add the flour.
Grease or line a tin, square is better as you can cut them into pieces easier. Mine is 8×8 square but smaller would be fine as they just end up being a bit thicker.
Put into a preheated oven of 350ºf (175ºc) for 15 minutes, and enjoy!
Let me know how you get on with them, I’m off to get some Nutella…